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The Func. Lab Plant Protein is a clean, plant-based protein powder free from artificial colors or flavors, excess heavy metals, amino acid spiking, and toxins, with label accuracy verified. In Unflavored, Chocolate, Vanilla, and Coffee, it provides reliable, quality protein and is safe to consume.
Test Results
For Healthy Ingredients

Result
Heavy metals, including arsenic, cadmium, lead, and mercury, were found within limits.
Conclusion
The product meets food and supplement safety regulations, verifying purity and safety for regular consumption.
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Purpose: Detects toxic metals like Lead, Cadmium, Chromium, Arsenic, Mercury, and Tin, including Methyl Mercury. These can contaminate food through environmental pollution or improper processing.
Importance: Heavy metals, even in small amounts, can bioaccumulate and cause severe health issues such as kidney damage, developmental disorders, and cancer.
Differentiation with Unverified Products: Verified products ensure these parameters are within permissible limits, unlike unverified ones that might exceed safe levels due to poor quality control.

Result
Independent lab analysis confirms that the product's nutritional label, including energy values, sodium content, and fatty acid profile, aligns with laboratory findings.
Conclusion
The product meets declared nutritional claims, ensuring accuracy and transparency.
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Purpose: Evaluates key parameters such as Energy, Protein, Carbohydrates, Total Sugars, Added Sugars, Total Fat, Saturated Fat, Trans Fat, Cholesterol, and Sodium.
Importance: These parameters provide a comprehensive view of a product’s nutritional quality, helping consumers make informed choices about their diet. For example, high saturated fats or trans fats can increase heart disease risk, while added sugars can contribute to obesity and diabetes.
Differentiation with Unverified Products: Verified products provide accurate, scientifically measured nutritional data, unlike unverified ones that might mislead consumers with incorrect labeling or missing details.

Result
Extensive testing detected no excess aflatoxins, including aflatoxin B1, ensuring product purity.
Conclusion
The absence of aflatoxins, harmful toxins produced by certain fungi that can grow on food crops under improper conditions, confirms that the product meets strict quality and safety standards for safe consumption.
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Purpose: Identifies the presence of Aflatoxins (B1, B2, G1, G2), toxic byproducts of mold that can develop in improperly stored grains, nuts, and spices.
Importance: Aflatoxins are potent carcinogens and can cause liver damage with prolonged exposure. Testing ensures the food meets global safety standards.
Differentiation with Unverified Products: Verified products are tested to eliminate harmful levels of aflatoxins, while unverified ones may lack proper storage or quality checks, increasing consumer health risks.

Result
Testing confirms that the product delivers a full spectrum of naturally occurring essential and non-essential amino acids, meeting expected formulation standards.
Conclusion
The product provides a well-balanced amino acid composition, and no amino spiking.
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Purpose: Amino acid profiling determines the presence of essential and non-essential amino acids in food, which are building blocks of proteins.
Importance: Amino acids are vital for muscle repair, enzyme production, and overall metabolic health. This test ensures food provides a balanced amino acid profile, particularly for individuals with high protein needs, such as athletes or those recovering from illness.
Differentiation with Unverified Products: Verified products ensure accurate protein content and amino acid balance, while unverified products may lack this information, making them less reliable for meeting dietary needs.

Result
Testing confirms that the product is safe to consume since there was no detection of Salmonella and Listeria
monocytogenes.
Conclusion
The product is safe for consumption.
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Purpose: Assesses the presence of harmful microorganisms like bacteria, yeast, and molds in food products.
Importance: Ensures food safety by preventing foodborne illnesses caused by pathogens like Salmonella or E. coli.
Differentiation with Unverified Products: Verified products undergo stringent testing, reducing health risks, while unverified ones might harbor unsafe microbial levels.

Summary
To receive the Pink Tiger Verification Stamp, The Func. Lab Plant Protein has been tested by an independent third-party laboratory, with randomized sample selection conducted without brand involvement.
Key Findings Include :
- Nutritional Profile Validation: Verified nutritional composition align with declared label claims.
- Heavy Metal Screening: Confirmed within limits of lead, arsenic, mercury, and cadmium, ensuring compliance with food safety standards.
- Aflatoxin Testing: Verified as negligible from aflatoxins, including aflatoxin B1, ensuring product purity and safety.
- Amino Acid Profile: Confirmed full spectrum of essential and non-essential amino acids, supporting muscle recovery and nutritional integrity.
- Microbial Contamination Tests: Product is safe to consume since no detection was done for microbiological parameters
Consumers choosing The Func. Lab Plant Protein can trust its verified safety, authenticity, and compliance with regulatory standards. Category tests were done on Chocolate flavour which can be extended to rest flavours. To ensure safety, we specifically tested the variants for heavy metals to check for any residues from the flavoring.
Disclaimer:
This verification is based on randomized sample testing. Variations between batches may occur due to factors such as raw material sourcing, seasonal influences, and standard production variations.
To ensure ongoing compliance, randomized testing is conducted at regular intervals.
The scope of this verification process is limited to assessing safety, purity, and label accuracy. Claims related to clinical efficacy are not included in this scope.
Consumers are encouraged to check the latest verification status and detailed lab reports on the official website before purchasing the product.

Test Reports
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Testing Date
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