




Sartak Satvik A2 Cow Ghee
Sarthak Satvik A2 Cow Ghee is made from A2 milk of free-grazing indigenous cows, using the Bilona churning method with zero direct human contact. It is lab-tested for purity, nutritional integrity, and compliance, ensuring the absence of antibiotics and synthetic hormones.
Test Results
For Super Healthy Ingredients

Result :
Independent lab analysis confirms that the product's nutritional label, including energy values, sodium content, and fatty acid profile, aligns with laboratory findings.
Conclusion :
The product meets declared nutritional claims, ensuring accuracy and transparency.
Purpose: Evaluates key parameters such as Energy, Protein, Carbohydrates, Total Sugars, Added Sugars, Total Fat, Saturated Fat, Trans Fat, Cholesterol, and Sodium.
Importance: These parameters provide a comprehensive view of a product’s nutritional quality, helping consumers make informed choices about their diet. For example, high saturated fats or trans fats can increase heart disease risk, while added sugars can contribute to obesity and diabetes.
Differentiation with Unverified Products: Verified products provide accurate, scientifically measured nutritional data, unlike unverified ones that might mislead consumers with incorrect labeling or missing details.

Result :
Testing confirms that Sarthak Satvik A2 Cow Ghee contains 100% A2 beta-casein protein, characteristic of desi breeds such as Gir and Sahiwal (Paramasivam, 2021).
Conclusion :
The presence of A2 beta-casein is validated, confirming product authenticity.
Purpose: Identifies milk containing the A2 variant of beta-casein protein, which is different from the A1 variant.
Importance: A2 protein is considered easier to digest, potentially reducing discomfort like bloating or cramps often associated with conventional milk. This makes it a preferable option for those with milk sensitivity.
Differentiation with Unverified Products: Verified A2 products accurately distinguish between A1 and A2 milk, while unverified ones might make false claims, misleading consumers.

Result :
Analytical tests confirm the absence of antibiotic residues and synthetic hormones, ensuring compliance with food safety standards (Joshi et al., 2021).
Conclusion :
The product is free from regulated contaminants, supporting its suitability for consumption.
Purpose: Detects residues of antibiotics and hormones in food products like milk, meat, and poultry.
Importance: Excessive exposure to these residues can contribute to antibiotic resistance, hormonal imbalances, and long-term health risks. Testing ensures compliance with safety standards.
Differentiation with Unverified Products: Verified products are screened to eliminate harmful residues, while unverified products might expose consumers to unsafe or illegal amounts.

Summary
To receive the Pink Tiger Verification Stamp, Sarthak Satvik A2 Cow Ghee has been tested by an independent third-party laboratory, with randomized sample selection conducted without brand involvement.
Key findings include:
- A2 Beta-Casein Protein Verification: Confirmed 100% A2 protein content, consistent with indigenous cow breeds.
- Antibiotic & Hormone Testing: Verified absence of antibiotics and synthetic hormones, ensuring compliance with food safety regulations.
- Nutritional Composition Validation: Tested values for fat, protein, and energy align with declared label information.
- Super Healthy Stamp Approved: Recognized for meeting stringent quality, safety, and purity benchmarks.
Consumers choosing Sarthak Satvik A2 Cow Ghee can trust its verified safety, authenticity, and compliance with regulatory standards.
Disclaimer
- This verification is based on randomized sample testing conducted at accredited third-party laboratories. Variations between batches may occur due to factors such as milk composition, seasonal influences, and standard production processes.
- To ensure ongoing compliance, randomized testing is conducted at regular intervals.
Consumers are encouraged to check the latest verification status and detailed lab reports on the official website before purchasing the product.

Test Reports
Sr No
Testing Date
Report
