NATURAL TATTVA Makhana

NATURAL TATTVA Makhana is sourced, sorted, and free from chemicals or additives, ensuring natural purity and quality. Rich in protein and fiber, it is suitable for gluten-free and vegan diets.

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Organic Tattva

100% Natural

Excess Toxins

High Fiber

Low Calorie

No Preservatives

Organic

By : Organic Tattva

Test Results

For Super Healthy Ingredients

Heavy Metals Test

Within Limits

Result

Testing confirms the absence of detectable levels of arsenic, cadmium, lead, and mercury, ensuring compliance with safety standards.

Conclusion

The product meets food safety regulations and is verified as safe for consumption.

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What are heavy metals?

Purpose: Detects toxic metals like Lead, Cadmium, Chromium, Arsenic, Mercury, and Tin, including Methyl Mercury. These can contaminate food through environmental pollution or improper processing.
Importance: Heavy metals, even in small amounts, can bioaccumulate and cause severe health issues such as kidney damage, developmental disorders, and cancer.
Differentiation with Unverified Products: Verified products ensure these parameters are within permissible limits, unlike unverified ones that might exceed safe levels due to poor quality control.

Microbiological Quality Assessment

Within Limits

Result

Comprehensive microbial testing detected no harmful fungi or bacteria, confirming the product is free from microbial contamination.

Conclusion

The product meets stringent food safety criteria, ensuring a hygienic and contamination-free snacking option.

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Why is microbial load testing important?

Purpose: Assesses the presence of harmful microorganisms like bacteria, yeast, and molds in food products.
Importance: Ensures food safety by preventing foodborne illnesses caused by pathogens like Salmonella or E. coli.
Differentiation with Unverified Products: Verified products undergo stringent testing, reducing health risks, while unverified ones might harbor unsafe microbial levels.

Pesticide Residue Analysis

Within Limits

Result

Screening of 213 pesticide parameters detected no harmful residues.

Conclusion

The product complies with safety and quality standards, confirming its pesticide-free status.

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What does pesticide residue indicate?

Purpose: Detects harmful pesticide residues from a list of 213 parameters, ensuring food safety.
Importance: Pesticide residues, even at low levels, can cause chronic health effects like hormonal disruption, reproductive issues, and increased cancer risk. Testing ensures compliance with permissible limits.
Differentiation with Unverified Products: Verified products adhere to regulatory safety standards, whereas unverified products may contain excessive pesticide residues, posing health risks.

Aflatoxin Analysis

Negligible

Result

Extensive testing detected no aflatoxins, including aflatoxin B1, ensuring product purity.

Conclusion

The absence of aflatoxins, harmful toxins produced by certain fungi that can grow on food crops under improper conditions, confirms that the product meets strict quality and safety standards for safe consumption.

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What are Aflatoxins?

Purpose: Identifies the presence of Aflatoxins (B1, B2, G1, G2), toxic byproducts of mold that can develop in improperly stored grains, nuts, and spices.
Importance: Aflatoxins are potent carcinogens and can cause liver damage with prolonged exposure. Testing ensures the food meets global safety standards.
Differentiation with Unverified Products: Verified products are tested to eliminate harmful levels of aflatoxins, while unverified ones may lack proper storage or quality checks, increasing consumer health risks.

Summary

To receive the Pink Tiger Verification Stamp, NATURAL TATTVA Makhana has been tested by an independent third-party laboratory, with randomized sample selection conducted without brand involvement.

Key Findings Include:

Aflatoxin Testing: No aflatoxins, including aflatoxin B1 (a toxin from fungi that can contaminate crops), were detected, confirming product safety and purity.
Heavy Metal Screening: Confirmed absence of arsenic, cadmium, lead, and mercury, ensuring compliance with safety standards.
Microbiological Safety: Verified absence of harmful fungi and bacteria, ensuring protection from microbial contamination.
Pesticide Testing: Tested against 213 pesticide parameters, with no harmful residues detected, confirming product safety.
Super Healthy Stamp Approved: Recognized for meeting strict quality, safety, and purity benchmarks.

Consumers choosing NATURAL TATTVA Makhana can trust its verified safety, authenticity, and compliance with regulatory standards.

Disclaimer:

This verification is based on randomized sample testing. Variations between batches may occur due to factors such as crop conditions, seasonal influences, and standard production variations.
To ensure ongoing compliance, randomized testing is conducted at regular intervals.

Consumers are encouraged to check the latest verification status and detailed lab reports on the official website before purchasing the product.

Test Reports

Sr No

Testing Date

Report

1	29th Jan 2025	Download
2	04th Feb 2025	Download

FAQS

NATURAL TATTVA Organic Makhana generally has a shelf life of up to 9–12 months. To maintain freshness, store it in an airtight container in a cool, dry place, away from direct sunlight.

Simply roast makhanas with a drizzle of ghee or a light oil, then season them with spices of your choice—such as pepper, chili powder, or chaat masala. This quick and easy preparation makes for a delicious and healthy late-afternoon snack.

Yes, NATURAL TATTVA Organic Makhanas are inherently gluten-free and plant-based, making them a great choice for both gluten-intolerant individuals and those following a vegan lifestyle.