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You Care Lifestyle
Plot No.93, Namoha Industries, Station Road,Ahmednagar, IN
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66113b609c85e12ff422c2a4Organic Tattva Spices - Brown Mustard, (200g)Organic Tattva Spices - Brown Mustard, (200g)

Organic Brown Mustard Seeds, also known as Rai, are essential spices in lots of regional cuisines. Black mustard adds a unique flavour. It is used widely in the ‘Panch Phoran’ spice blend. This spice blend can be utilized to make fish, vegetables, and other non-vegetarian curry dishes.
Organic Tattva’s Organic Brown Mustard is filled with protein, iron, and calcium. Apart from these nutrients, Organic Brown Mustard also contains dietary fibers, vitamins, and various other nutrients. A 100g serving of Organic Brown Mustard contains 0g trans fat and 0mg cholesterol. The calorie count per serving of Organic Brown Mustard is 542.93. Add a flavourful, healthy touch to your food with Organic Brown Mustard by Organic Tattva.

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Organic Tattva Spices - Brown Mustard, (200g)

₹75 ₹80
Discount : 6%

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Organic Brown Mustard Seeds, also known as Rai, are essential spices in lots of regional cuisines. Black mustard adds a unique flavour. It is used widely in the ‘Panch Phoran’ spice blend. This spice blend can be utilized to make fish, vegetables, and other non-vegetarian curry dishes.
Organic Tattva’s Organic Brown Mustard is filled with protein, iron, and calcium. Apart from these nutrients, Organic Brown Mustard also contains dietary fibers, vitamins, and various other nutrients. A 100g serving of Organic Brown Mustard contains 0g trans fat and 0mg cholesterol. The calorie count per serving of Organic Brown Mustard is 542.93. Add a flavourful, healthy touch to your food with Organic Brown Mustard by Organic Tattva.

AttributeValue
Product CategorySpices and Condiments
OfferUpto 10% Off
ChoiceYCL Verified
brandOrganic Tattva

Brown Mustard 

  1. Organic spices are cultivated without synthetic pesticides or fertilizers, reducing exposure to harmful chemicals.
  2. They often boast richer flavors and aromas due to sustainable farming practices that prioritize soil health and biodiversity.
  3. Organic spice production supports environmental sustainability by minimizing soil erosion and water pollution.
  4. Choosing organic spices ensures they are non-GMO and free from genetically modified organisms.
  5. Organic spices are typically higher in antioxidants and essential oils, enhancing both taste and nutritional value in culinary creations.

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Organic Tattva

We’ve turned the wheel full circle at Organic Tattva, by building a culture that thrives on the principles of health, ecology, fairness and care. From nurturing our soil and crops with unadulterated nourishment to testing each product for 186 pesticides, we follow the highest standards of quality and hygiene.

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Applicable on products received in damaged condition due to transit issues or wrong product delivery.

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