Organic Soul Amaranth Flour (500 gms)

We are a young organization led by passionate people with a zeal to make healthy, chemical-free, organic & nutrient-rich food and products available to all and to inspire people to eat the best and live longer. At the backend supply side, we see farming communities especially women are not getting their dues in the form of appreciation for their hard work & incentives for adopting sustainable organic practices. We thought of marrying both roles by offering quality, healthy, nutrient-rich & certified organic products as per the need of consumers with the deserved value addition at going back to the source that is our organic farmers.

• Naturally Gluten-Free. Amaranth is a good option for people with Celiac disease, a condition in which an immune system reaction to wheat gluten can damage the small intestine.


• High in Protein. Amaranth is one of the richest plant forms of protein available. 


• Antioxidant-Rich. 


• Eases Inflammation.

store in a cool and dry place

Are you eating millet?

These naturally gluten-free grains are powerhouses of nutrition. Whether gluten-intolerant or not, in this video, Luke Coutinho talks about how you can include millet into your nutrition plan and why. 

6-months

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