Golden Millets Sewai Combo High Calcium & High Fibre | No Preservative | Kodo Millet Vermicelli | Foxtail Millet Vermicelli | Multi Millet Sewai | Perfect for Sweet Sewai & Breakfast Namkeen Vermicelli (250 gms x 3)

GOLDEN MILLETS Vermicelli It does not contain any preservatives or additives. In addition, it is high in protein and contains vitamins and minerals, making it a great choice for a healthy meal.
This combo includes Multi Millet Vermicelli, Foxtail Millet Vermicelli, Kodo Millet Vermicelli of 250g for 3 servings each time.

How to Cook Millet Vermicelli?

1. Rinse and soak millet vermicelli in hot water for 5-7 minutes.
2. Heat oil or ghee in a pan over medium heat and add aromatics like onions, garlic, and ginger (if using).
3. Add the cooked vermicelli and stir-fry for 2-3 minutes with your choice of protein (e.g., chicken, shrimp, tofu) and vegetables (if using).
4. Season with salt, pepper, and other spices (if using).
5. Serve hot, garnished with chopped herbs or nuts (if desired).
Note: You can adjust the ingredients and spices according to your personal preferences and dietary needs.

How to make Millet Vermicelli Khir?

1. Rinse and soak: Rinse millet vermicelli in hot water for 5-7 minutes, then drain and set aside.

2. Heat milk and sugar: Heat milk and sugar in a pan over medium heat, stirring until the sugar dissolves.

3. Add flavourings and nuts: Add ground cardamom and chopped nuts (if using) to the milk mixture and cook for 2-3 minutes.

4. Add cooked vermicelli: Add the cooked millet vermicelli to the milk mixture and stir well until the mixture thickens.

5. Serve chilled: Serve the millet vermicelli khir chilled, garnished with chopped nuts and dried fruits (if desired).

Enjoy your delicious and creamy millet vermicelli khir!

• Nutrient-rich Millet Vermicelli for kids is low in cholesterol and saturated fat and contains essential vitamins and minerals. Easy to cook Millet Sewai is quick, easy, and convenient to prepare.

• Preservative- Free from artificial additives and preservatives, ensuring a pure and natural taste.

• Healthy Millets Vermicelli is free from harmful chemicals or additives.

• Nutrition: Millet Vermicelli is high in protein, fibre, and minerals like iron and calcium, whereas Maida pasta is low in nutrients and high in empty calories.

• Great for those looking for a healthier Vermicelli option or trying to add more whole grains to their diet.

Are you eating millet? These naturally gluten-free grains are powerhouses of nutrition. Whether gluten-intolerant or not, in this video, Luke Coutinho talks about how you can include millet into your nutrition plan and why. https://www.youtube.com/watch?v=UT8-B6bZDqs&t=1s

12 Months

No Return

No Exchange