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Cultures To Love Greek Yogurt
Sold By : Nurturing By Cultures
₹575 ₹600
Discount : 4%- Contains 2 packets of heirloom Greek Yogurt Starter Culture
- Our Greek Yogurt has a mild taste, with a thick and creamy texture. It's simply delicious. Now you can make your own Greek Yogurt at home with the milk of your choice and without any added sugar & preservatives.
- Customer Support - The pack comes with an easy-to-use instruction sheet to make your own yogurt at home. We also have an immensely dedicated customer service team that will handhold you through the process in case you get stuck anywhere.
- India's first Cultures Company: Cultures To Love is India's first company to introduce a wide range of cultures that enables you to make fermented foods around the world, at home. Fermentos assemble and check out the rest of our products!
- Our Greek Yogurt has a mild taste, with a thick and creamy texture. It's simply delicious. Now you can make your own Greek Yogurt at home with the milk of your choice and without any added sugar & preservatives.
- Customer Support - The pack comes with an easy-to-use instruction sheet to make your own yogurt at home. We also have an immensely dedicated customer service team that will handhold you through the process in case you get stuck anywhere.
- India's first Cultures Company: Cultures To Love is India's first company to introduce a wide range of cultures that enables you to make fermented foods around the world, at home. Fermentos assemble and check out the rest of our products!
| Attribute | Value |
|---|---|
| Product Category | Dehydrated Foods |
| brand | Cultures To Love |
Contains active dehydrated probiotic cultures.
Making your own yogurt at home is economical, you can use the milk of your choice and have complete control over ingredients used. Greek yogurt is high in protein, calcium, vitamin B12 and contains beneficial strains of bacteria.
Steps to make Greek Yogurt-
Step 1 - Prep the milk
Add 500 ml Organic full fat milk and heat it to a lukewarm temperature of 37-42 degree Celsius. Transfer to a sterilised glass jar.
Step 2 - Add Greek Yogurt Starter culture
Empty the culture packet into the milk and stir well.
Step 3 - Let ferment
Cover the jar and leave to ferment at 37-42 degree Celsius for 6 hours. If not set, leave to ferment with intermittent checking every 2 hours.
Step 4 - Re-culturing
Once the yogurt is set, make sure to keep aside 2 tbsp yogurt to make a fresh new batch.
Step 1 - Prep the milk
Add 500 ml Organic full fat milk and heat it to a lukewarm temperature of 37-42 degree Celsius. Transfer to a sterilised glass jar.
Step 2 - Add Greek Yogurt Starter culture
Empty the culture packet into the milk and stir well.
Step 3 - Let ferment
Cover the jar and leave to ferment at 37-42 degree Celsius for 6 hours. If not set, leave to ferment with intermittent checking every 2 hours.
Step 4 - Re-culturing
Once the yogurt is set, make sure to keep aside 2 tbsp yogurt to make a fresh new batch.
12 months from date of manufacturing
12months
Cultures To Love
Visit to BrandNot Returnable
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