Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Alive A2 Desi Cow Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Simply melt it and spread it on roti, or pour it on vegetables/dal before serving.
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Ghee is a class of clarified butter that originated in ancient India. It is commonly used in Indian cooking. Alive A2 Desi Cow Ghee can be swapped for vegetable oil or coconut oil in baked goods or can be used for deep-frying. Simply melt it and spread it on roti, or pour it on vegetables/dal before serving.
Attribute | Value |
---|---|
Product Category | Ghee |
Offer | Best Price |
Choice | YCL Verified |
brand | Milk & Meadows |
Milk Fat of A2 Desi Cow Milk.
Did you know Desi Cow ghee is a tridoshic food? This means it’s suitable for all three doshas - Pitta, Vata and Kapha.
Alive ghee is made from the A2 milk of assorted breeds of Desi cows. With a high smoke point, it is ideal for cooking.
Consumed in balanced quantities, Desi Cow ghee is ideal for the absorption + digestion of minerals and vitamins in ghee AND in your food.
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12 Months
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