We started our journey by curating recipes from our own childhoods. Often tweaking them to make healthier substitutes that embrace modern-day living. Our passion for flavours has taken us all over the country, handpicking regional dishes, family r...
We started our journey by curating recipes from our own childhoods. Often tweaking them to make healthier substitutes that embrace modern-day living. Our passion for flavours has taken us all over the country, handpicking regional dishes, family recipes and cooking techniques, each of which has influenced and shaped our products. Our busy lives leave little time for these age-old cooking methods though. So, we decided to box them up into ready-to-eat meals, while ensuring that they taste nothing like packaged food! Mixing traditional techniques with the latest in food technology, we have created products that are organic, 100% true to authentic flavours and 100% safe, retaining the natural nutrients of the ingredients.�Organic isn�t just lip service. It means working with farmers who are certified organic and ensuring that our entire supply chain is sustainable and mindful of the communities we work with. Our network consists of over 1000 organic farmers that support this all-natural practice, and all our ingredients and directly source from them.